Bacon, Egg, Spinach, Avocado & Goats Cheese Tarts

These wee tarts are perfect for lunch boxes or to keep in the fridge for a quick snack Makes 6 12 rashes bacon, you can use streaky or shoulder or ham 12 free range eggs spinach 1/2 avocado goats cheese or feta salt and pepper Preheat oven to 180 Oil a large muffin tin, line…

Cauliflower Fried Rice

I had some left over veg from the Prawn and fish lettuce cups and needed to make a quick easy meal.. left over veg (cherry tom’s, spring onion, capsicum) 6 rashes bacon 1 onion 1/2 a smoked chicken breast 1/4 cauliflower goat feta to crumble over the top Grate or blitz in a food processor…

Grape Relish

4 cups grapes 1 cup dried cranberries 1/2 cup dry white wine 1/2 cup orange juice 3 tbsp honey 1 lime, juiced Destem the grapes removing any bad one’s and wash. Combine all ingredients in a heavy based saucepan. Bring to the boil over a medium heat. Summer until relish has thickened roughly 35/40 mins….

Fresh Grape Juice

Grapes, as many as you like   Destem the grapes, removing any bad ones. Wash. Put all grapes into a large saucepan, mash with a potato masher. Slowly bring up to the boil,, simmer for 10mins stirring and mashing throughout. Line a colander with muslin/cheesecloth, pour grape juice into the lined colander, allow to cool…